Last modified on: June 26th 2014
Preparation | Cooking | Start to finish |
---|---|---|
12 min. | 10 min. | 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
141 Kcal or 590 Kj | 8 gr | 19 gr | 3 gr |
7 % | 3 % | 2 % | 1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
123 Kcal or 515 Kj | 7 gr | 17 gr | 3 gr |
6 % | 3 % | 2 % | <1 % |
![]() | Chickpea (gram) flour: You can check-out other recipes which use it, like for example: Spinach fritters, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: "Buttonhole" quail eggs, Paté en croute (terrine in a pie crust), Croque-monsieur complet, Stuffed artichokes au gratin, Warm lentil salad, ... All |
![]() | Cumin seeds: You can check-out other recipes which use it, like for example: Spicy mustard cauliflower cheese, ... All |
![]() | Pepper: You can get more informations, or check-out other recipes which use it, for example: Salmon and Spinach Gratin, Tomato pesto, Soufflée omelette with cheese, Canapés of red mullet with poppy seeds, Shallot confit tart, ... All |
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