Scallops with fondue of leeks

A recipe from cooking-ez.com
283K 24.3 March 6th 2020
Scallops with fondue of leeks
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For 4 people, you will need:


PreparationCookingStart to finish
15 min.8 min.23 min.

Step by step recipe


To deglaze the pan, you can pour in half a glass of dry white wine before adding the cream.
View this recipe : https://cooking-ez.com/poissons/recipe-scallops-with-fondue-of-leeks.php
December 7th 2021.