Preparation |
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25 min. |
1 | In oven: Put plates in the oven at 140° to 194°F (60°C to 90°C) for about 15 minutes. Caution: Beyond 176°F (80°C) you can burn yourself by touching plates which are too hot. | |
2 | In microwave oven: Put plates in microwave oven for 2 minutes at max. power, with a cup or glass of water on top (you should never switch on your microwave without something with water in, or it can be damaged). | |
3 | In hot water: Put your plates in sink and add water as hot as possible. Leave 5 minutes, then dry and use them. |