Quick Strawberry Millefeuille

A recipe from cooking-ez.com
58K4.2 May 3rd 2015
Quick Strawberry Millefeuille
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For 4 millefeuilles, you will need:


PreparationCookingStart to finish
38 min.10 min.48 min.

Step by step recipe


It is always difficult to eat a millefeuille tidily. It tends to resist being cut with a spoon but, as this one has very thin pastry, cutting it is much easier.
You can use other fruits if you prefer (it is just as delicious with raspberries, for example), or even a different cream (confectioner's custard (crème pâtissière, or french pastry cream), chocolate mousse, pistachio cream...).
Millefeuilles do not keep well, as the cream ends up making the pastry soggy. They should be assembled at the last minute and eaten as soon as possible.
View this recipe : https://cooking-ez.com/desserts/recipe-quick-strawberry-millefeuille.php
April 18th 2024.