Carrot salad with almonds and Comté cheese
A recipe from
cooking-ez.com April 2nd 20252,210
For 4 people, you will need:
Times:
Preparation | Cooking | Start to finish |
---|
20 min. | 5 min. | 25 min. |
Step by step recipe
- 1: Prepare and grate 800 g carrot, pour into a salad bowl.
- 2: Add the minced 1 spring onion (scallion) and coarsely chopped herbs, mix with a fork, then place a plate on top of the salad bowl while you do the following.
- 3: Pour 50 g flakeds almonds into a small frying pan over medium heat, and roast, stirring regularly, until slightly colored.
Leave to cool. - 4: Cut 50 g Comté cheese into small, even pieces.
- 5: Pour the cooled almonds and Comté cheese into the bowl.
- 6: Mix everything together, add the dressing and mix again, your salad is ready.
Remarks
You can replace Comté with another hard cheese, such as Cheddar.
April 24th 2025.
