1 spring onion (scallion)| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 2 RDI=1 % | 10 RDI=1 % | 0 | 50 RDI=3 % | 220 RDI: 3 % |
| Per 100 g | 2 RDI=1 % | 10 RDI=1 % | 0 | 40 RDI=2 % | 170 RDI: 2 % |
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