How to prepare Jerusalem artichokes

A recipe from cooking-ez.com
January 11th 202319 K4.4
How to prepare Jerusalem artichokes
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For 850 g, you will need:

Times:

Preparation
20 min.

Step by step recipe

1Jerusalem artichokes are very hard, which is a good way to check that they are fresh because they soften as they age.How to prepare Jerusalem artichokes : etape 25
2Start by cutting off the top.How to prepare Jerusalem artichokes : etape 25
3Then peel with a peeler, it is not easy, Jerusalem artichokes often having a little bit of a bent shape.How to prepare Jerusalem artichokes : etape 25
4Dip into a bowl of water as you go.How to prepare Jerusalem artichokes : etape 25
5Then cut into thin slices (a mandolin is ideal for this).How to prepare Jerusalem artichokes : etape 25
6Plunge the slices into a large pot of boiling salted water ( English style cooking).

A scum will form...
How to prepare Jerusalem artichokes : etape 25
7...you can remove it for further cooking.

Cook until the Jerusalem artichokes are tender (about 8-10 minutes).
How to prepare Jerusalem artichokes : etape 25
8Then drain and rinse under cold water.

Your Jerusalem artichokes are ready to be used in your recipe.
How to prepare Jerusalem artichokes : etape 25

Remarks

Once peeled the Jerusalem artichoke has a tendency to oxidize, do not hesitate to add in the water at step 4 a lemon juice, or better a point of vitamin C.
View this recipe : https://cooking-ez.com/trucs_astuces/recipe-how-to-prepare-jerusalem-artichokes.php
December 11th 2024.
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