Potato purée

A recipe from cooking-ez.com
226K4.3 October 3rd 2010
Potato purée
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For 1 kg 300 g, you will need:

Times:

PreparationCookingStart to finish
50 min.45 min.1 hour 35 min.

Step by step recipe

1Wash 1 kg potatoes but don't peel them. Put on to boil in a large pan of lightly-salted water.

The potatoes are cooked when a knife blade goes through them easily.
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2Remove them from the water as soon as they are cooked (don't leave them to cool in the water, they might take on an unpleasant taste).Potato purée  : etape 25
3As soon as they are cool enough to handle, peel them and remove any small blemishes (the "eyes" of the potato).Potato purée  : etape 25
4Cut into pieces and pass through a vegetable mill using the finest setting.

If you don't have a vegetable mill, use a potato masher (a sort of grid on a handle), but it's hard work.
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5Put the mashed potatoes in a pan.Potato purée  : etape 25
6Stir constantly over low heat for 4 or 5 minutes to dry the purée.

This is to improve the texture.
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7Then add 125 g butter cut into small pieces, a little at a time, stirring well until the butter is completely incorporated.Potato purée  : etape 25
8Add 125 g cream and mix again thoroughly.Potato purée  : etape 25
9Salt and pepper. Your potato purée is ready.

Already quite delicious just as it is, you can serve it "Irish style", for example, with a little chopped chives.
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10You can improve it even further by passing it through a sieve. It's long and tiring...Potato purée  : etape 25
11...but you'll have the finest, smoothest potato purée ever.Potato purée  : etape 25

Remarks

I advise you to use white pepper rather than black; it's less noticable in the finished purée (no little black bits).
The great chef Joel Robuchon liked to say that he built his restaurant's reputation on its potato purée and green salad. Indeed, I got the idea of using the sieve from him, but please note that in his day he used 250g (½ lb) of butter for 1 kg (just over 2 lb) of potatoes!
View this recipe : https://cooking-ez.com/base/recipe-potato-puree.php
March 28th 2024.
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