Tea and white chocolate biscuits (Slideshow version)
Stage 1/10 : 10 min.
Put into a food mixer bowl: 250 g
flour, 125 g
caster sugar, 125 g
butter, 1 tablespoon powdered tea and 30 ml tea.
If possible, blend the tea to a fine powder before adding, as this makes the texture more pleasant to eat.
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