Buy cooking-ez cookbook


Buy cooking-ez cookbook
Would you like to be able to consult the recipes on this site offline, or print them out?
If so, don't hesitate: treat yourself to the cooking-ez.com recipe book, with the recipes of your choice at a very low price.
104 K 3.5/5 (110 reviews)
Grade this page:
Comment Send by e-mail to a friend Follow this page
Last modified on: August 24th 2024

What's that?

This electronic book, or e-book, is a pdf file containing recipes from the site of your choice (4 categories maximum), and in the form that has made them so successful, i.e. text and photo for each step of the recipe.

The book has a series of options that you can configure to your taste: language, cover photo, units for ingredients, etc., and in the end you'll have your own personalized book.

How much does it cost?

The price is low: GB£ 7.60 € or US$ 10.30 € or € 9 €, which works out at 0.10 € per recipe. That sounds like the best value cookbook on the Internet, doesn't it? Especially if you compare it with an ordinary cookbook from shops of usually about 30 recipes.

How does it work?

  1. Choose the options for your ebook
  2. Type your e-mail address and validate it
  3. Pay € 9 € with Paypal (see next page)
  4. We will receive notification from Paypal telling us the transaction's been made
  5. As soon this proof of transaction is received, we will make up your ebook and send you an e-mail with a link to download your ebook.
You can also create a trial version for free and download a demo ebook with just a few recipes.

Your cookbook "A la carte":

Please note: Information marked in * is essential.
  • * Ingredients will be in: Metric US UK Metric volumes Metric weight
  • * Chosen subheading:
  • * On the cover I would like the photo of recipe:

    couverture

  • * I choose 4 category from:
    Starters (239 recettes)
    Sea food (87 recettes)
    Meat (76 recettes)
    Miscellanous (378 recettes)
    Desserts (362 recettes)
    Baking (64 recettes)
    Drinks and cocktails (5 recettes)
    Recipes for kids (8 recettes)
    Basic recipes (152 recettes)
    Tips and tricks (92 recettes)
    World recipes (37 recettes)
    Estimated content of your future e-book: 0 recipes
  • Add nutritional information: calories and joules, protein, fat, carbohydrate (approximate values).
  • * My e-mail address is:
  • My first name and surname, or pseudonym:
  • This ebook is a gift, and I wish to add this text on the front page as a dedication:
  • Possible message for the author: (your opinion, possible improvements, etc.)

Back to top of page


Other pages you may also like
At what time?
At what time?
This page will automatically calculate for you, in 1 click, the start or end times of a recipe, and answer 2 questions that you may have already asked yourself: - At what time to start this recipe to finish at ...? or else - At what time would I finish this recipe if I start at ...?
August 29th 20231.94 M 23.9
Make your own hot-wire or styrofoam cutter
Make your own hot-wire or styrofoam cutter
A filicoupeur is a hot-cutting tool for polystyrene, which can be used to enhance any piece of polystyrene you've salvaged, and to do all kinds of things with it: model building, model making, arts and crafts, and so on. See here how to make your own.
February 20th 2024516 K 433.5
Flours
Flours
At the most basic level, wheat grain is put through a mill, which produces a white-ish powder flour... Well, actually it's not quite that simple. First of all we need to distinguish between the different grains that can be made into flour: wheat of course, but also rye, barley, buckwheat, etc. So we...
June 3rd 2024736 K 413.6
On this site you can...
On this site you can...
Cooking-ez.com is a site that offers you many possibilities. Here are the main functions and information available to you. .
August 29th 2023203 K 23.7
The most viewed...
The most viewed...
Here you'll find all the 10 most successful recipes on the site, the "pluses" (viewed, sent, rated, commented etc.).
August 29th 2023135 K4.7

Post a comment or question
Posted by:
I am not a leaving thing

Follow this page (as 7 people already do)
If you are interested in this page, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the page is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page