General points
Once the domed oven is finished and dry, we can start to construct the housing around it.Oven housing
| We chose to surround the oven with a firebrick housing, jointed using fire cement made with proportion of chamotte (refractory sand). the smoke throat section in front of the door, which forms the bottom of the chimney, must also be ordered separately from Fayol. |  |
| Firebricks were also used to make a ledge in front of the oven. |  |
| It grows... |  |
| And grows... |  |
| Full height, about 10 cm or 5 inches above the top of the hearth. |  |
| Just a paper fire for some flames and smoke to see how it works. |  |
| Start of filling around oven with chamotte. |  |
| Filling completed. Fayol say that 500 kg are needed, and we used around 400 kg to fill around the oven, and 100 kilos for making up cement. |  |
