13,067 times    0comments    note : 3.7 / 5
Grade this recipe

On this page: Généralités - Use - Keeping - Remarks

Other pages: Follow this page - Back to homepage - Send to a friend - Back to preceding page


This is a plant of which the very smelly leaves are used.


Pull leaves off thebush.basil
You can use leaves, as this, or chopped.basil leaves


Basil can be dried or frozen.


There are several kinds of basil, with differents flavours and colours.

The most known recipe with basil is pesto.

Back to top of page

Last modified on: June 2nd 2015

You might also like:

List of all pagesRandom menu...Information on weights and measures in the kitchenMy best addresses...Nutritional information and ingredientsAt what time?A bread ovenFlours
Nota: Rollover photos with your mouse to see page title.
Post a comment or question:

You are welcome, if you wish, to comment on this page: why you like it or not, what you have changed, what results it gave, point out a mistake or omission, etc. You can also ask a question. I answer all questions (in a broken English, sorry) unless someone else does it before me.
Please feel free to say what you think, I'm always very interested in your opinion. Your comment will appear on line with the page, so please write in standard readable English, not SIM or only in CAPITALS, otherwise your comment may be rejected.

Please look at advice for submitting a comment or image (what you should or should not do). By the way, don't type your e-mail address in the comment, otherwise you might be spammed.

Posted by: October 21th 2016 at 02:22

Please check/tick this box to show that you are a real human being (protection against Spam)*.

I am not a leaving thing