About the recipe ""Oeufs rabattus" with leeks" :
Or
If you start at 10:30, you will finish at 11:15
10:30 | 11:15 |
15' | 5' | 5' | 2' | 1' | 7' | 1' | 5' | 3' |
Total preparation/cooking time:45 min.
With, preparation: 30 min. cooking: 14 min.
Note : Rollover recipe steps to see details.