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Random menu...
This page presents you with a random 3-course menu: a starter, a main course and a dessert, based on the recipes on the site.

You can change each dish individually, or all 3 at once, or request a menu that does not contain certain ingredients of your choice.
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Last modified on: October 27th 2024

Your menu

Ready in: 3 hours 45 min.

Cost: 33.8 $ Change currency: Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Crème de foie gras

Starters

Crème de foie gras :

This is a rather tricky recipe in which foie gras is used to make a savoury cream, similar to a crème brulée but - of course - without sugar and without caramelizing the top. Instead, it is topped with an espuma (a light hot foam) of potatoes, garnished with crispy morsels of serrano ham.

Ready in: 1 hour 35 min.
Cost: 9.1 $

Spicy seafood plancha

Main course

Spicy seafood plancha :

A mix of diced fish and uncooked prawns marinated with spices and then simply cooked on a plancha.

The fish benefits from the acidic citrus note provided by the lime, and the prawns from a little vinegar.

Ready in: 1 hour 35 min.
Cost: 21.4 $

Piedmont pyramids

Desserts

Piedmont pyramids :

If you are already familiar with coconut pyramids, you might like to try these hazelnut-flavoured Piedmont pyramids.

The recipe is very straightforward, but these little cakes, with their crisp outside and moist centre, are simply delicious.

Ready in: 35 min.
Cost: 3.3 $

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