Another
Random page
random page?
Traffic
  • Page seen 238,655 times
Rating
  • Already noted 70 times
  • Average note : 2.6/3





> > >

Random menu...


Other pages: Follow this page - Back to homepage

Ready in:

5 hours 50 min.

Cost:

11.4 $

 Change currency: [EUR]  [GBP]  [CAD]  [AUD] 

 Note : These prices are only approximate. Read more...

Starters

Tomato and courgette tart :

This summer tart has a puff pastry base topped with a rosette of sliced tomatoes and sautéd courgettes. For a more substantial dish, add some diced feta on top before cooking.

Ready in: 3 hours 5 min.
Cost: 4.3 $

Tomato and courgette tart

Main course

Sliced cauliflower with 3 cheeses :

Thin slices of blanched cauliflower, fried strips of cured ham and 3 different types of cheese grated and gently melted to bind everything together.

Ready in: 50 min.
Cost: 5.1 $

Sliced cauliflower with 3 cheeses

Desserts

Caramelised apple pie :

Apple pie made with caramelised apples.

Ready in: 1 hour 55 min.
Cost: 2.1 $

Caramelised apple pie

Change this menu

And what it does not contain:





(As an indication only, for more precision see the search engine)

Back to top of page

Last modified on: October 20th 2014


You might also like:

Nutritional information and ingredientsA bread ovenList of all pagesFloursMy best addresses...Other cookery websitesFilms and papers in the kitchensorrel
Nota: Rollover photos with your mouse to see page title.


Post a comment or question:

You are welcome, if you wish, to comment on this page: why you like it or not, what you have changed, what results it gave, point out a mistake or omission, etc. You can also ask a question. I answer all questions (in a broken English, sorry) unless someone else does it before me.
Please feel free to say what you think, I'm always very interested in your opinion. Your comment will appear on line with the page, so please write in standard readable English, not SIM or only in CAPITALS, otherwise your comment may be rejected.

Please look at advice for submitting a comment or image (what you should or should not do). By the way, don't type your e-mail address in the comment, otherwise you might be spammed.

Your first name or pseudo: (optional).

Please check/tick this box to show that you are a real human being (protection against Spam)*.


I am not a leaving thing


Follow this page

If you are interested in this page, you can "follow", ie you enter here your e-mail address, and then each time the page is modified, or commented, you will immediately receive a personal e-mail to warn you.
Note: You will need to confirm that you want to follow this page.
My e-mail address is:

Please check/tick this box to show that you are a real human being (protection against Spam).

One thing you should
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.
Quick access to cooking-ez.com
Recipes:
My EZ Cooking:
Know How:
All about this site:
Do-it-yourself:
Miscellanous:
Contacts:
Most wanted: Cookies - Dublin fruit scones - Crêpes Suzette - Spaghetti with smoked salmon - Nanou's chocolate cake - Houmous