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Starters 'Buttonhole' quail eggs : This little appetizer consists of a small finger of toast, a slice of cured ham and three quail egg yolks arranged on a rectangle of egg white. It is a bit tricky to make, but very attractive to serve, and delicious, of course. Ready in: 1 hour 4 min. Cost: 12.4 $
Main course Sausage mushroom and cheese crumble : A small ramekin filled with sausage sandwiched between two layers of cooked mushrooms, topped with a savoury crumble made with cancoillotte (a cheese typical of eastern France). All the French region of Franche-comté is in this recipe: Morteau sausage, cancoillotte cheese, and Jura white wine. Ready in: 3 hours 50 min. Cost: 26.7 $
Desserts Eton mess : Behind this strange name there lurks a delicious traditional English dessert made of meringues, strawberries and cream. Ready in: 4 hours 55 min. Cost: 6.6 $

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agar-agarAmarettoapplesapricot glazeapricotsartichokeartichoke heartasparagusasparagus tipsavocadobaking powderbalsamic vinegarbananabasilbayleafbeansproutsbeaten egg yolkbeef beef stock cubeBeerBicarbonate of (baking) sodabitter almonds extractblack olivesblackberriesblackcurrantblackcurrant leafBrandy (Cognac or Armagnac)breadbread doughbreadcrumbsbroad beansbroccolibrown or wheatmeal flour (French Type 80)brown sugarBrussels sproutsbuckwheat flourbuckwheat pancakebutterbutton or field mushroomsCalvados (apple liqueur)cancoillotte mettoncarrotcashew nutscaster sugarcauliflowerceleriaccelerycervelaschanterellesChantilly creamcheesecherrieschervilchestnut flourchicken breastchicken stock cubechickpea (gram) flourchili spiceschiveschocolatechocolate chipschocolate stickChorizocinnamonclementinecoarse saltcocklescold coffeeComté cheesecooked chickencooked meatcooked potatoescooked prawnscooked ricecooked spinachcoriander seedscorn saladcornflourcourgettecrab fleshcream cheesecrème brulée mixturecrumble doughcucumbercured hamcurry powderdessicated coconutdried apricotsdried chinese black mushrooms (shiitake)dried morelsdried prunesdry white wineduck confitegg whiteegg yolkegg-plant or aubergineÉpoissesfetafine (or table) saltFine cornmealfine soya noodlesfish filletfish fumetflaked almondsflourFoie grasfondant icingfood colouringFrench mustardfresh gherkinsfresh mint leavesfresh salmonfresh spinachfresh tunafruit of your choicegarlic clovegelatingherkins in vinegar gingergingerbread spice mixgoose fatGrand Marniergrapefruitgrated cheesegrated nutmeggreen asparagusgreen asparagus tipsgreen beansgreen chilligreen lentilsgreen olivesgreen part of leekgreen pepperGriottine cherriesground almondshamhard boiled eggharissahead of chicory (endive)herbs of your choicehoneyicing sugarinstant mashed-potato powderjamjam gelling agentjam sugarKirschkiwikohlrabilangoustines (scampi)lardlasagnaleavenleekleg of lamblemonlemon juicelettucelettuce leaveslimelinseed liquid creamlobster taillump sugarMalibu rummange-tout peasmaple syrupMaroilles cheesemarrons glacés (candied chestnuts)MarsalaMascarponeMatcha green tea powdermelonmilkmilk chocolateminced beefminced steak burgersmixed spice (quatre-épices)Mont d'Or cheeseMorbier cheesemushroomsmusselsneutral-flavoured eau-de-vieNoilly Pratnori sheetoilolive oilonionorangeorange flower wateroxtailpalm oilpancakeParmigiano reggiano (Parmesan)passion fruit juicepassion fruitspastapeachpeanutspear eau-de-viePearspeaspecan nutspeeled tomatoespeppercornspine nutspineapplepistachiosplain white flour (French Type 65)plumspolenta powderpoppy seedspork belly draughtpork caul (crepine)pork loinpork loinpork shoulderPortpotato puréepotato starchpotatoespotimarron (Japanese chestnut pumpkin)poultry meatpowdered cocoapowdered teaprawnspumpkinpurple artichokequail eggrabbit meatradishraisinsraspberriesraw beetrootraw foie grasraw sauerkrautReblochonred onionred ricered winereduced veal stockrhubarbricerice sheetsrice vinegarRillettesrolled oatsromanescoRoquefortrosemaryrumrye floursabayonsaffronsalmon filletsaltsalt-codscallopssea watersemolinasesame oilsesame seedsshallotsheet of brik pastrysheet of filo pastry sheet of rice (wafer) paperSherrysherry vinegarslices thin toastsmall pieces of baconsmall pieces of smoked baconsmall pot (150 ml, 5 fl.oz) plain yogurtsmoked chickensmoked hamsmoked pork belly (or thick cut streaky bacon)smoked salmonsmoked troutsoft fruitsoy saucespaghettispices for couscousspring onionstrawberriesstreaky baconsweet chestnut purée (crème de marrons)sweet white winesweetened condensed milkSwiss chardTabascotagliatelletahina (sesame purée)tarragonteaThai ricethymetinned (canned) chickpeastinned red kidney beanstomatotomato coulistomato pastetuna in oilturnipunsweetened coconut milkvanilla podveal veal escalopevermicelliVictoria pineappleVietnamese fish sauce (nuoc mam)vinegarvitamin Cvol-au-vent caseswalnut kernelswalnut oilwalnutswasabiwaterwhiskywhite (spirit) vinegarwhite cabbagewhite chocolatewhite haricot beanswhole almondswhole bird (chicken, duck etc.) whole milk (As an indication only, for more precision see the search engine)