Last modified on: August 12th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
34 min. | 1 hour 21 min. | 1 hour 55 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,510 Kcal or 14,696 Kj | 128 gr | 255 gr | 219 gr |
175 % | 49 % | 24 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
131 Kcal or 548 Kj | 5 gr | 10 gr | 8 gr |
7 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
585 Kcal or 2,449 Kj | 21 gr | 43 gr | 37 gr |
29 % | 8 % | 4 % | 6 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Hot box cheese , Avengers' potatoes, Comtoise tart for Seàn, Smooth mixed vegetable soup, Pork roast with herbs, ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Hot chocolate, Gratin Comtois, Mousse with two chocolates, Leek and celery soup, Pistachio confectioner's custard, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Fresh spinach with cream, Rice and peas, Tenderloin steak with beetroot tops and mushrooms, Chestnut cake, Rabbit civet "à la normande", ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Salad lyonnaise, Crispy spinach rolls, African style chicken, Breton Pie, Quiche Lorraine, ... All |
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