Preparation | Start to finish |
---|---|
24 min. | 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
976 Kcal or 4,086 Kj | 12 gr | 86 gr | 77 gr |
49 % | 5 % | 8 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
179 Kcal or 749 Kj | 2 gr | 16 gr | 14 gr |
9 % | 1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
244 Kcal or 1,022 Kj | 3 gr | 21 gr | 19 gr |
12 % | 1 % | 2 % | 3 % |
Strawberries: You can check-out other recipes which use it, like for example: Strawberry, kiwi and mascarpone verrines, Strawberry brunoise in a dessert-wine sabayon, Clear strawberry juice, Eton mess, Strawberry feuilleté, ... All | |
Mascarpone: You can check-out other recipes which use it, like for example: New tiramisu, Strawberry, kiwi and mascarpone verrines, Brussels sprouts à la Lombarde, Mascarpone fondant with two lemons, Leek and artichoke tart à la piémontaise, ... All | |
Clear strawberry juice: You can get more informations, or check-out other recipes which use it, for example: | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Scallops with sorrel and Noilly Prat, Icelandic-style fish and vegetable pie, Normandy seafood stew, Little vanilla, clementine and chestnut verrines, Tandoori-flavoured chicken with leeks, ... All |
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