Preparation | Start to finish |
---|---|
25 min. | 25 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
332 Kcal or 1,390 Kj | 26 gr | 51 gr | 3 gr |
17 % | 10 % | 5 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
24 Kcal or 100 Kj | 2 gr | 4 gr | < 1 gr |
1 % | 1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
83 Kcal or 348 Kj | 7 gr | 13 gr | 1 gr |
4 % | 3 % | 1 % | <1 % |
Vinegar: You can check-out other recipes which use it, like for example: Salade Niçoise, Maroilles cheese quiche, Raw beetroot salad, French dressing (vinaigrette), Mayonnaise, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: How to prepare purple artichokes, Vol-au-vent, Panzanella, Rice à la grecque, Cretan-style salmon , ... All | |
Cauliflower: You can check-out other recipes which use it, like for example: Cauliflower and purple eggplant with Greek pesto, Cauliflower and chickpea salad, Two-colour cauliflower salad, Cauliflower curry, Spicy mustard cauliflower cheese, ... All | |
Pepper: You can get more informations, or check-out other recipes which use it, for example: Red mullet fillets with a reduced white-wine sauce, Roquefort sauce, Breton galettes (pancakes), Mont d'or in brioche, Truffade, ... All |
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