Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
54 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
606 Kcal or 2,537 Kj | 2 gr | 144 gr | 1 gr |
30 % | 1 % | 14 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
100 Kcal or 419 Kj | < 1 gr | 24 gr | < 1 gr |
5 % | <1 % | 2 % | <1 % |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Melon with port sorbet, Pear charlotte, 4 pears salad with vanilla, Peach and verbena feuilleté, Blackcurrant sorbet for Edith, ... All | |
Pears: You can check-out other recipes which use it, like for example: Belle-helene in a glass, Pear, grapefruit and pistachio tart, 4 pears salad with vanilla, Pear tart with almond cream, French Family Cake, ... All | |
Vitamin C: You can get more informations, or check-out other recipes which use it, for example: Coriander and cashew nut pesto, Pesto, Croissant dough apples, Pistachio and spinach pesto, Raspberry sorbet, ... All | |
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