Last modified on: June 12th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
2 hours 35 min. | 18 min. | 2 hours 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,162 Kcal or 4,865 Kj | 35 gr | 79 gr | 80 gr |
58 % | 14 % | 7 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
86 Kcal or 360 Kj | 3 gr | 6 gr | 6 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
387 Kcal or 1,620 Kj | 12 gr | 26 gr | 27 gr |
19 % | 5 % | 2 % | 4 % |
Rice: You can check-out other recipes which use it, like for example: Mussels with arroz negro, Sesame rice, How to cook rice in rice-cooker, Pilau rice, Chicken with rice and leeks, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Polenta with spinach and soft-poached egg, Strawberry mousse with mascarpone, Smoky potato and potimarron gratin, Sorrel omelette, Toffee apple upside-down cake, ... All | |
Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Roast cabbage with lemon, Leek and artichoke tart à la piémontaise, Julia salad, Spinach and chick peas "à la milanaise", Cashew-nut and Parmesan biscuits, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Potato and two ham gratin, Tomato tatin, Bistro-style red endive salad, Chicken and mushroom pie, Cubed salad, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)