Last modified on: September 14th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 20 min. | 20 min. | 1 hour 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,454 Kcal or 35,395 Kj | 474 gr | 1,027 gr | 272 gr |
423 % | 182 % | 97 % | 41 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
216 Kcal or 904 Kj | 12 gr | 26 gr | 7 gr |
11 % | 5 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
705 Kcal or 2,952 Kj | 40 gr | 86 gr | 23 gr |
35 % | 15 % | 8 % | 3 % |
Spaghetti: You can check-out other recipes which use it, like for example: Spaghetti with smoked salmon, Spaghetti with tomatoes and pesto, Spaghetti Carbonara, Creamy spaghetti with cockles and parsley, ... All | |
Mussels: You can check-out other recipes which use it, like for example: Mussels marinière, Breton style shellfish and vegetable soup, Paella, Mussels with beurre d'escargot, Curried mussels with cabbage, ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Melt-in-the mouth meat and vegetables in a sealed casserole, Scallops with cabbage julienne, Chicken breasts with tarragon, Tomato meat balls, Spaghetti with smoked salmon, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate and vanilla crème brûlée, Chocolate sauce, Gratin of Endives with Mont d'Or, Auvergne gratin, Two-cheese vegetable gratin, ... All |
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