Last modified on: October 14th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 7 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
452 Kcal or 1,892 Kj | 7 gr | 47 gr | 26 gr |
23 % | 3 % | 4 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
108 Kcal or 452 Kj | 2 gr | 11 gr | 6 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
226 Kcal or 946 Kj | 4 gr | 24 gr | 13 gr |
11 % | 1 % | 2 % | 2 % |
Cooked potatoes: You can check-out other recipes which use it, like for example: Potatoes with bacon and herbs, The strange gratin, Potato galette, Crispy potato and mushroom brik rolls, Mont d'or in brioche, ... All | |
Purple globe artichokes: You can check-out other recipes which use it, like for example: Artichokes with beef, Montagnon rice, Leek and artichoke tart à la piémontaise, Penne with purple artichokes, Harvest Gratin, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Leeks in vinaigrette , Cherry tomato and green bean salad, Warm Leek and Potato Salad, Pea and avocado salad, Warm broccoli and Tuna Salad, ... All | |
Red onion: You can check-out other recipes which use it, like for example: Grandma's salad, Salade Niçoise, Mexican tart, Tahitian salad, Breton Sandwich, ... All |
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