Preparation | Cooking | Start to finish |
---|---|---|
13 min. | 30 min. | 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
955 Kcal or 3,998 Kj | 52 gr | 58 gr | 58 gr |
48 % | 20 % | 5 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
287 Kcal or 1,202 Kj | 16 gr | 17 gr | 17 gr |
14 % | 6 % | 2 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
478 Kcal or 2,001 Kj | 26 gr | 29 gr | 29 gr |
24 % | 10 % | 3 % | 4 % |
Green lentils: You can check-out other recipes which use it, like for example: Cajun-style lentil salad, Warm lentil salad, Cured Pork Belly With Lentils, Sausage and lentils "en cocotte", ... All | |
Cooked meat: You can check-out other recipes which use it, like for example: Cassoulet-style shepherd's pie., Bistro sandwich, Gratin of leeks with Morbier cheese, Artichokes with beef, Hachis parmentier, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Prawn salad with a crunch, Tahitian salad, Warm autumn salad, Green and red salad with sardines and eggs mimosa, Purple sprouting broccoli and endive salad, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Caesar salad, Bistro-style cabbage salad, Eggs with mayonnaise, Avocado mousse with sorrel, Leek and egg frichti, ... All |
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