Last modified on: January 24th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
13 min. | 40 min. | 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,105 Kcal or 4,626 Kj | 62 gr | 76 gr | 62 gr |
55 % | 24 % | 7 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
77 Kcal or 322 Kj | 4 gr | 5 gr | 4 gr |
4 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
276 Kcal or 1,156 Kj | 16 gr | 19 gr | 15 gr |
14 % | 6 % | 2 % | 2 % |
Potimarron (Japanese chestnut pumpkin): You can get more informations, or check-out other recipes which use it, for example: Duo of slow-cooked pork, Potimarron and Parmesan tart, Taos hotpot, How to prepare a pumpkin (or potimarron), Smoky potato and potimarron gratin, ... All | |
Morbier cheese: You can check-out other recipes which use it, like for example: Bouchées montagnardes, Montbenoit's canapés, Ham and cheese slices with spring onions, Gratin Comtois, Gratin of leeks with Morbier cheese, ... All | |
Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Bistro celery salad, Fougasse with bacon and Comté, Turmeric risotto, Mozzarella pasta bake, Jura bread, ... All | |
Mont d'or cheese: You can get more informations, or check-out other recipes which use it, for example: Creamy spinach and potato gratin, Mont d'or in brioche, Sausage with duchess potatoes and a Mont d'Or fondue , Polenta with Mont d'Or, Quick courgette soup with cheese, ... All |
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