Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 50 min. | 1 hour 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,602 Kcal or 10,894 Kj | 72 gr | 127 gr | 205 gr |
96 % | 20 % | 9 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
338 Kcal or 1,415 Kj | 9 gr | 16 gr | 27 gr |
13 % | 3 % | 1 % | 3 % |
Per loaf | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,602 Kcal or 10,894 Kj | 72 gr | 127 gr | 205 gr |
96 % | 20 % | 9 % | 23 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Foie gras fingers, Dipping bread with cheese, Cheese tart, Chocolate eclairs, Béarnaise sauce, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Bistro-style red endive salad, Pasta with green asparagus, Scrambled eggs and leeks on toast, Tzatziki, The strange gratin, ... All | |
Cooked spinach: You can get more informations, or check-out other recipes which use it, for example: Spinach Omelette, Parcels of fish fillet in spinach, Spinach and cashew brik rolls, Spinach Croque-monsieur , Creamy rice with spinach, ... All | |
Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Mozzarella pasta bake, Cocotte eggs with Comté, Fried cheese toasties with avocado, Montlebon toast, Hearty potato and ham gratin, ... All |
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