Preparation | Cooking | Start to finish |
---|---|---|
29 min. | 25 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
443 Kcal or 1,855 Kj | 17 gr | 135 gr | 67 gr |
22 % | 6 % | 13 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
42 Kcal or 176 Kj | 2 gr | 13 gr | 6 gr |
2 % | 1 % | 1 % | 1 % |
Apple: You can check-out other recipes which use it, like for example: Apple Tatin Terrine, Tyrolean apple crumble, Caramelized apple "moelleux" cake, Apple semelles (flat apple tarts), Cochelin d'Evreux, ... All | |
Paris flan filling: You can get more informations, or check-out other recipes which use it, for example: Crusty pistachio, almond and apricot flan, French custard tart, Parisian-style chocolate custard tart, Verbena flan, Caramelized pear custard tart, ... All | |
Sweet pastry: You can get more informations, or check-out other recipes which use it, for example: Tarte Normande, Lime meringue tart, ... All |
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