Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Start to finish |
---|---|
30 min. | 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
120 Kcal or 502 Kj | 4 gr | 26 gr | 0 gr |
6 % | 1 % | 2 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
16 Kcal or 67 Kj | 1 gr | 4 gr | 0 gr |
1 % | <1 % | <1 % | 0 % |
![]() | Rhubarb: You can check-out other recipes which use it, like for example: Breton apple and rhubarb tart , Rhubarb-hazelnut tart, Stewed rhubarb, Rhubarb tart, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-09-08)