Mini lemon millefeuilles
A recipe from cooking-ez.com
For 10 pieces, you will need:
|Preparation||Cooking||Start to finish|
|1 hour 57 min.||25 min.||2 hours 22 min.|
Step by step recipe
If you would prefer a slightly simpler version, use a vanilla-flavoured custard instead of the lemon.
To make different versions, simply use a different flavoured custard/cream filling, such as chantilly
February 26th 2020.