Firied fillet of sea bream with polenta

A recipe from cooking-ez.com
Firied fillet of sea bream with polenta
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For 4 people, you will need:

Times:

PreparationCookingStart to finish
12 min.11 min.23 min.

Step by step recipe

Remarks

It's not essential to use sea bream, you can use any good fish that's in season.
If you don't have cherry tomatoes, use larger tomatoes sliced.
For the cheese in the polenta, I recommend (as usual!) Comté, but any other cheese you like will work just fine.
View this recipe : https://cooking-ez.com/poissons/recipe-firied-fillet-sea-bream-polenta.php
December 11th 2018.