Preparation |
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25 min. |
1 | Prepare 300 g lettuce and shred. | |
2 | Thinly slice the courgettes (use the tiniest ones if you can). | |
3 | Slice 2 hard-boiled eggs and thinly slice 1 spring onion (scallion). | |
4 | Dice 50 g cheese. | |
5 | Put all these ingredients into a salad bowl, add 100 g tuna in oil... | |
6 | ...then the chopped parsley and chive flowers. | |
7 | Finish by adding 5 tablespoons French dressing (vinaigrette) and mix well. Your mixed salad is ready. |