Fried egg in bread

A recipe from cooking-ez.com
111K 13.9 September 8th 2015
Fried egg in bread
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For 4 people, you will need:

Times:

PreparationCookingStart to finish
7 min.22 min.29 min.

Step by step recipe

1Cut a hole in the centre of 4 slices Sandwich bread; it's best to use a cutter for this, but you can also use a glass.Fried egg in bread : etape 25
2For a standard-size loaf, make the hole 3 inches (8 cm) in diameter.Fried egg in bread : etape 25
3Brush both sides of each slice with a little olive oil..

Note: You can butter the slices instead if you prefer.
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4Break the eggs and separate the yolks from the whites.

Put all the yolks together, but collect each white in a separate ramekin. This is so that they can be cooked in turn.
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5Grill 4 slices belly (streaky) bacon, then set aside to keep hot.Fried egg in bread : etape 25
6Use a large frying pan on medium heat to lightly fry the bread on both sides.Fried egg in bread : etape 25
7Pour an egg white into the hole in each slice...Fried egg in bread : etape 25
8...salt, pepper and leave to cook until set.Fried egg in bread : etape 25
9Place a yolk on the top and lay a slice of bacon across the side.

Leave the yolk to heat through for 1 or 2 minutes.
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10Finish by adding dabs of pesto (optional) and serve immediately.Fried egg in bread : etape 25

Remarks

You can use cured ham, such as Serano, instead of streaky bacon, if you prefer.
If you are short of time, break the egg directly into the hole in the bread, but do take care not to cook it too rapidly, so that the white has time to cook properly.
View this recipe : https://cooking-ez.com/divers/recipe-fried-egg-bread.php
March 28th 2024.
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