Grilled cheese

A recipe from cooking-ez.com

For 4 Grilleds cheese, you will need:

• 1 150 g cheese
• 2 150 g mozzarella
• 3 8 slices sandwich bread
• 4 60 g butter
• Total weight: 680 grams

Times:

Preparation	Cooking	Start to finish
15 min.	8 min.	25 min.

Step by step recipe

1	Grate 150 g cheese (Cheddar here) and 150 g mozzarella.
2	Lay 8 slices sandwich bread out on the worktop and use a brush to coat one side of each slice with the melted 60 g butter.
3	Turn one slice of bread buttered side downwards and cover with grated cheese...
4	... then sit the other slice of bread on top, buttered side outwards.
5	Put the sandwiches into a hot frying pan...
6	...and brown on both sides.
7	Turn down the heat, cover the frying pan and leave for 2 or 3 minutes to melt the cheese in the middle.
8	These fried sandwiches are tradionally served cut into triangles and fried to brown the edges as well (but this is not essential.
9	Serve piping hot, crusty on the outside and melting in the middle.

Remarks

For the cheeses, the ideal combination is Cheddar with mozzarella, but you can try any other combination - be adventurous!

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