Last modified on: March 21th 2017
Keywords for this recipe:Preparation | Start to finish |
---|---|
12 min. | 12 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
19 Kcal or 80 Kj | 1 gr | 4 gr | 0 gr |
1 % | <1 % | <1 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
37 Kcal or 155 Kj | 2 gr | 7 gr | 0 gr |
2 % | 1 % | 1 % | 0 % |
Thyme: You can get more informations, or check-out other recipes which use it, for example: Fish in white wine, Small ratatouille with , Greek style sandwiches, Kérinou slices, Bruschetta and mozzarella, ... All | |
Bayleaf: You can get more informations, or check-out other recipes which use it, for example: Courgettes (zuchinis) , Fried eggs with tomatoes, Tenderloin steaks marinated in red wine with rosemary, Small ratatouille with , Red mixed pickle, ... All | |
Celery: You can check-out other recipes which use it, like for example: Small ratatouille with , ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Alsatian-style salad, Springtime mixed salad, Hachis parmentier, Avocado with Sautéed Prawns , Warm cauliflower salad with two cheeses, ... All |
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