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Rémoulade dressing
This dressing is a kind of mayonnaise with vinegar, used for some salads like celeriac rémoulade. Usually it is prepared from mayonnaise, but here is another version, simpler and just as tasty.
900 K 4.1/5 (223 reviews)
6 min.
Easy
0.65 €
250 g
6 IngredientsLast modified on: October 3rd 2010
For 250 g, you will need:
- 1
1 egg - 2
2 tablespoons vinegar - 3
1 tablespoon mustard - 4
200 ml oil - 5
fine (or table) salt - 6
pepper - Total weight: 295 grams
Times for this recipe
Preparation: 6 min.
Step by step recipe
Stage 1 - ⌛ 5 min.
Put all the ingredients: 1 egg, 2 tablespoons vinegar, 1 tablespoon mustard, 200 ml oil, fine (or table) salt and pepper in a blender goblet or high-sided bowl.
Stage 2 - ⌛ 1 min.
Use a blender to mix just a few seconds.
Stage 3
The sdressing is ready when it look like runny mayonnaise.
Keeping: Several days in the fridge, in a closed jar.
Source: After Gaston Lenôtre.
Nutritional information
How much will it cost?
- For 250 g : 0.65 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
Some other recipes using this recipeSee them all 24
Avocado and celery remoulade
Avocado, grated celery and remoulade sauce are combined in this delicious winter salad.
26 K 20 min.
Cucumber, avocado and mussel salad
A bold salad idea that brings together 3 ingredients which rarely end up on the same plate: cucumber, avocado and mussels, in a rémoulade dressing.
51 K 25 min.
Spring radish and avocado salad
This spring salad makes the most of the season's big radishes, balancing their crunch with the soft texture of avocado, in a rémoulade dressing.
37 K 30 min.
Celeriac Rémoulade
A classic recipe of traditional French bistro cooking (winter salad).
421 K5 20 min.
This recipe uses (among others)
Oil
Like these other recipes: Creamy "terre et mer" pots, Avocado mayonnaise, Spinach brik parcels, Two-stage beef chuck , "Au vert" beef, ... See them all 104
Vinegar
Like these other recipes: Montbenoit's canapés, Truffade, Bistro-style beetroot salad, Smoked tomato toast, Salade Niçoise, ... See them all 37
Mustard
Like these other recipes: Chicano burger, Cabbage and cheddar quiche, Tomato, mustard and tuna cake, Hamburgers, Leek and broccoli "à la flamande", ... See them all 46
Egg
Like these other recipes: Crunchy salad, Household cake (Gâteau de ménage), Potimarron and Parmesan tart, Moist Lemon Cake, Sorrel omelette, ... See them all 251
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