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1,575 easy and fully explained recipes, with +66K photos and 77 videos

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This page presents you with a random 3-course menu: a starter, a main course and a dessert, based on the recipes on the site.

You can change each dish individually, or all 3 at once, or request a menu that does not contain certain ingredients of your choice.
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Last modified on: October 27th 2024

Your menu

Ready in: 8 hours 30 min.

Cost: 24.8 € Change currency: Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Icelandic-style fish and vegetable pie

Starters

Icelandic-style fish and vegetable pie :

This recipe is made from vegetables cut small and blanched, mixed with pieces of salt-cod and cream, then baked in small soup dishes with a puff pastry lid.

Ready in: 4 hours 35 min.
Cost: 5.9 €

Sausage mushroom and cheese crumble

Main course

Sausage mushroom and cheese crumble :

A small ramekin filled with sausage sandwiched between two layers of cooked mushrooms, topped with a savoury crumble made with cancoillotte (a cheese typical of eastern France). All the French region of Franche-comté is in this recipe: Morteau sausage, cancoillotte cheese, and Jura white wine.

Ready in: 2 hours 45 min.
Cost: 16.2 €

Apple and blackcurrant tarts

Desserts

Apple and blackcurrant tarts :

These little tarts taste every bit as good as they look. The sweetcrust pastry cases are filled with a layer of stewed apple and topped with a blackcurrant crémeux.

This offers your guests a delightful element of surprise, as the apple flavour is only discovered as they eat it (but only if you've been secretive, of course).

Ready in: 1 hour 8 min.
Cost: 2.8 €

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