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Random menu...
This page presents you with a random 3-course menu: a starter, a main course and a dessert, based on the recipes on the site.

You can change each dish individually, or all 3 at once, or request a menu that does not contain certain ingredients of your choice.
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Last modified on: October 27th 2024

Your menu

Ready in: 8 hours 15 min.

Cost: 39.9 € Change currency: Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Springtime mixed salad

Starters

Springtime mixed salad :

This salad is a way to make the most of the first baby courgettes (if you can get them). The crunchy little darlings are mixed with shredded lettuce, hard-boiled eggs, tinned tuna and diced cheese.

Ready in: 25 min.
Cost: 5.6 €

Paté en croute (terrine in a pie crust)

Main course

Paté en croute (terrine in a pie crust) :

The French classic "Paté en croute" is a terrine of different meats layered and baked in a pie crust. There are many recipes which vary the kind of meat and the seasonings. This is my version with pork, veal and chicken, which is not too difficult, though it does entail quite a lot of work.

Ready in: 6 hours 50 min.
Cost: 30.3 €

Caramelised apple custards

Desserts

Caramelised apple custards :

A Parisian flan-style egg custard, poured over sautéed and caramelised (flambéed, even) apples, baked in individual ramekins.

Ready in: 60 min.
Cost: 4.1 €

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