Last modified on: November 10th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
15 min. | 20 min. | 30 min. | 1 hour 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,536 Kcal or 35,739 Kj | 241 gr | 720 gr | 522 gr |
316 % | 69 % | 50 % | 59 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
499 Kcal or 2,089 Kj | 14 gr | 42 gr | 31 gr |
18 % | 4 % | 3 % | 3 % |
Rolled oats: You can check-out other recipes which use it, like for example: Oat financiers for Louise, Traditional nutty choc-chip cookies, Cranachan, Oatmeal cake, Oaty walnut cake , ... All | |
Whole almonds: You can check-out other recipes which use it, like for example: Indian rice pudding, Moist cereal bars, Praline, Chinese style chicken, Frozen Nougat, ... All | |
Walnut kernels: You can check-out other recipes which use it, like for example: Endive and walnut salad, Baked Camembert with Walnuts, Special Cheese and Walnut Sticks, Chocolate thins with toasted nuts, Walnut paste, ... All | |
Pistachios: You can check-out other recipes which use it, like for example: Crisp apricot and pistachio tart, Pistachio and spinach pesto, Pistachio cake, Saucipain, Chocolate mendiants, ... All |
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