Last modified on: June 3rd 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 35 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,920 Kcal or 12,225 Kj | 188 gr | 246 gr | 132 gr |
146 % | 72 % | 23 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
182 Kcal or 762 Kj | 12 gr | 15 gr | 8 gr |
9 % | 5 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
487 Kcal or 2,039 Kj | 31 gr | 41 gr | 22 gr |
24 % | 12 % | 4 % | 3 % |
White haricot beans: You can check-out other recipes which use it, like for example: Beans with tomatoes, How to prepare white beans, Warm white bean salad with smoked trout, Paimpol salad, Cornouaillaise salad, ... All | |
Cooked meat: You can check-out other recipes which use it, like for example: Gratin of leeks with Morbier cheese, Bistro sandwich, Jerusalem artichoke purée with leeks, Lentil and cold-meat salad, Alpine gratin, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Lille style chicken, Fish Mousselines, Scallops with cabbage julienne, Potimarron (chestnut pumpkin) "au gratin", Nanou's apple and almond cake, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Ham pasta bake, Gougères, Breton galettes (pancakes), Cheese tart, Potimarron (chestnut pumpkin) "au gratin", ... All |
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