Preparation | Start to finish |
---|---|
32 min. | 32 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,094 Kcal or 4,580 Kj | 33 gr | 54 gr | 83 gr |
55 % | 13 % | 5 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
133 Kcal or 557 Kj | 4 gr | 7 gr | 10 gr |
7 % | 2 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
273 Kcal or 1,143 Kj | 8 gr | 14 gr | 21 gr |
14 % | 3 % | 1 % | 3 % |
Brussels sprouts: You can check-out other recipes which use it, like for example: Quartet of brassicas with cream , Country vegetable soup, Roast Brussels sprouts with sage and lemon, Brussels sprouts salad with smoked trout and Comté cheese, Frichti from Bruxelles, ... All | |
Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Penne with purple artichokes, Sorrel pesto, Meatballs, Tagliatelle and courgette spaghetti, carbonara style, Eggs with green asparagus and Parmesan cheese, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Sautéed chicken with leeks, Paella, Baked sea bass fillet with lemon and tarragon, Polenta parmentier, Warm scallop and cabbage salad, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Mouna, Chorba, Quick bramble jelly, Cretan-style salmon , Pear tart with almond cream, ... All |
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