Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
10 min. | 14 min. | 18 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,020 Kcal or 16,831 Kj | 147 gr | 271 gr | 262 gr |
201 % | 57 % | 26 % | 40 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
84 Kcal or 352 Kj | 3 gr | 6 gr | 5 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
335 Kcal or 1,403 Kj | 12 gr | 23 gr | 22 gr |
17 % | 5 % | 2 % | 3 % |
Chicken stock: You can check-out other recipes which use it, like for example: Hearty leek and sprout soup, Mussels with arroz negro, Turmeric risotto, Boulangère potatoes, Risotto-style celeriac, ... All | |
Smoked pork belly (or thick cut streaky bacon): You can check-out other recipes which use it, like for example: Express sauerkraut, Boeuf (beef) bourguignon, Warm lentil salad, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Lumberjack turnovers, Quince compote, How to prepare endives , How to cook pasta properly, Cassoulet, ... All | |
Buckwheat flour: You can check-out other recipes which use it, like for example: Buckwheat pancakes, Buckwheat almond biscuits, ... All |
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