Preparation | Cooking | Start to finish |
---|---|---|
17 min. | 12 min. | 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,594 Kcal or 23,421 Kj | 106 gr | 312 gr | 444 gr |
280 % | 41 % | 29 % | 67 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
107 Kcal or 448 Kj | 2 gr | 6 gr | 9 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
466 Kcal or 1,951 Kj | 9 gr | 26 gr | 37 gr |
23 % | 3 % | 2 % | 6 % |
Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Rice with spring greens, Comtoise stuffed tomatoes, Tomato ladybirds, Seafood rice salad, Crunchy salad, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Sautéd mushrooms with spring onions and cured ham, Baked Mont d'Or with diced mixed vegetables, Melt-in-the mouth meat and vegetables in a sealed casserole, Fillets of sole Dieppoise, Rabbit with mustard, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Tomatoes Provençal, Sliced veal with leeks and mushrooms, Montlebon toast, Fish in a sesame crust, Potato wallets, ... All | |
Soy sauce: You can check-out other recipes which use it, like for example: Sautéed Pork with Peanuts, Thai-style Chicken with Cashew Nuts, Red sea bream fillets in a soy-sauce marinade, Sushi, Vietnamese prawns, ... All |
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