Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 20 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
730 Kcal or 3,056 Kj | 11 gr | 29 gr | 63 gr |
37 % | 4 % | 3 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
170 Kcal or 712 Kj | 3 gr | 7 gr | 15 gr |
8 % | 1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
365 Kcal or 1,528 Kj | 6 gr | 14 gr | 32 gr |
18 % | 2 % | 1 % | 5 % |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Sautéed green vegetables, Sautéed Pork with Peanuts, Scallops with cabbage julienne, Rice with spring greens, Auvergne gratin, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Potato galette, Beetroot and fried chicken salad, Thin spinach and potato tart, Pollack Parmentier, Röstis, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Small cheese and bacon rolls , Rabbit with mustard, Bourguignon potatoes , Röstis, Maroilles cheese quiche, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Larded pork tenderloin, Crispy spinach rolls, Granola, Crab Cakes, Julia salad, ... All |
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