Last modified on: August 9th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
5 min. | 45 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,000 Kcal or 8,374 Kj | 74 gr | 236 gr | 84 gr |
100 % | 29 % | 22 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
137 Kcal or 574 Kj | 5 gr | 16 gr | 6 gr |
7 % | 2 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
333 Kcal or 1,394 Kj | 12 gr | 39 gr | 14 gr |
17 % | 5 % | 4 % | 2 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Elsa's Comtoise galette, Cramique, Coffee custard, Peach and verbena feuilleté, Far Normandy-Brittany, ... All | |
Rice: You can check-out other recipes which use it, like for example: Creamy risotto with diced vegetables and flax seeds, Rice pudding with fruit and nuts, Canadian rice pudding, Pilau rice, Mussels with arroz negro, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Caribbean upside-down cake, Cramique, Rolled chestnut and apple brioche, Traditional nutty choc-chip cookies, Craquelin (sweet cracker dough), ... All | |
Raisins: You can check-out other recipes which use it, like for example: Sweet pancake rolls from Brittany, Chocolate cereal bars, Tyrolean apple crumble, Pains briochés aux raisins, You should not add raisins to recipes dry , ... All |
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