1,422 easy and fully explained recipes, with 33,930 photos and 78 videos

Spinach à la Lorraine

Smoked bacon, shallots and cream to accompany spinach cooked separately, to form a very gourmet dish.

4,628 1 5

Last modified on: February 21^th 2024

Keywords for this recipe:

For 4 people, you will need:

1 2 shallots
2 2 tablespoons oil
3 5.3 oz small pieces of smoked bacon
4 8.8 oz cream
5 14.1 oz cooked spinach
6 salt
7 pepper

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
5 min.	26 min.	31 min.

At what time:

When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ?
Work this out...

Step by step recipe

Stage 1 - 5 min.

Prepare and slice 2 shallots.

Set aside.

Stage 2 - 10 min.

In a large saucepan over medium heat, pour in 2 tablespoons oil and when hot, add 5.3 oz small pieces of smoked bacon.

Toast, stirring occasionally.

Stage 3 - 1 min.

Add the shallots and cook for 1 minute with the bacon, stirring constantly.

Stage 4 - 5 min.

Add 8.8 oz cream, salt and mix well.

Bring to the boil, and check seasoning.

Stage 5 - 10 min.

Add 14.1 oz cooked spinach, stir well and turn down the heat.

Let the cream reduce gently to your liking, then check the seasoning again.

Stage 6

Your spinach à la Lorraine is ready.

Remarks

Smoked bacon isn't absolutely essential, but it's much better.

You can add a few toasted croutons just before serving.

Keeping

1 or 2 days in the fridge, protected by cling film.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,928 Kcal or 8,072 Kj	30 gr	31 gr	203 gr
96 %	11 %	3 %	31 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
219 Kcal or 917 Kj	3 gr	3 gr	23 gr
11 %	1 %	<1 %	3 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
482 Kcal or 2,018 Kj	7 gr	8 gr	51 gr
24 %	3 %	1 %	8 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Milk

How much will it cost?

For 4 people : 3.57 €
Per person : 0.89 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Cooked spinach: You can get more informations, or check-out other recipes which use it, for example: Spinach brik parcels, Gratin-style spinach and chicken omelette , Salmon and Spinach Gratin, Creamy spinach and potato gratin, Fish terrine with spinach and tomatoes, ... All
	Cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream with a crunch, irish coffee mousse, "Day After Pork Belly" Soup, Potimarron (Japanese chestnut pumpkin) purée, Breton Pie, Nicholas's fish, ... All
	Small pieces of smoked bacon: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet "à la normande", Montbenoit's canapés, Salad paysanne, Comtois surprise bread, Eggs meurette, ... All
	Shallot: You can get more informations, or check-out other recipes which use it, for example: Artichokes with beef, "Au vert" beef, Tomato sauce (for pizzas), Rice and peas, Maroilles cheese quiche, ... All

Other recipes you may also like

Chocolate sauce

This rich smooth chocolate sauce, with its full flavour, is one of the indispensable ingredients of profiteroles, but it can be used with many others desserts.
293K 24 32 min. February 21^th 2011

Sesame fried scampi

Scampi, coated with a sesame crust, fried quickly, and served with a herb salad.
289K5 33 min. November 11^th 2012

These delicious little biscuits ("tiles" in French) get their crunch and lightness from the use of flaked almonds rather than ground. It is not difficult to succeed, you just need to work fast after taking them out of the oven.
371K4 1 hour 18 min. August 21^th 2019

How to make chocolate chips

These chocolate chips, very fine, are perfect for decorating a dessert, but they can also be incorporated in a preparation like mint ice-cream for example.
266K3.8 5 min. February 21^th 2011

Sausage in brioche

In this recipe, sausage is cooked, the skin removed, and baked in a savoury brioche dough. Serve preferably with a good green salad and French dressing (vinaigrette).
404K5 1 hour 49 min. September 10^th 2018

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.

Post your comment or question

Follow this recipe

If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.