Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 1 min. | 20 min. | 1 hour 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
872 Kcal or 3,651 Kj | 11 gr | 109 gr | 44 gr |
44 % | 4 % | 10 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
169 Kcal or 708 Kj | 2 gr | 21 gr | 8 gr |
8 % | 1 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
436 Kcal or 1,825 Kj | 6 gr | 54 gr | 22 gr |
22 % | 2 % | 5 % | 3 % |
Walnut kernels: You can check-out other recipes which use it, like for example: Valay-Brest, Caramelized apple and walnut cake, Walnut short bread, Raw beetroot salad, Beetroot and black radish salad, ... All | |
Clarified butter: You can get more informations, or check-out other recipes which use it, for example: Caramelized brioche with pear and kiwi, Apple charlotte with toasted brioche, Pain perdu, Nanou's red cabbage salad, Warm apple feuillantines, ... All | |
Sheet of brick pastry: You can check-out other recipes which use it, like for example: Warm apple feuillantines, Crispy cheese parcels, Quick Strawberry Millefeuille, Algerian brik rolls, Crispy spinach rolls, ... All | |
Pears: You can check-out other recipes which use it, like for example: Belle-helene in a glass, French Family Cake, Sautéed pears with custard and orange syrup , Pear tart with almond cream, Fruit salad, ... All |
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