Last modified on: November 27th 2015
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
2 hours 10 min. | 5 min. | 18 min. | 2 hours 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,866 Kcal or 7,813 Kj | 78 gr | 54 gr | 149 gr |
93 % | 30 % | 5 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
160 Kcal or 670 Kj | 7 gr | 5 gr | 13 gr |
8 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
622 Kcal or 2,604 Kj | 26 gr | 18 gr | 50 gr |
31 % | 10 % | 2 % | 8 % |
Cream: You can get more informations, or check-out other recipes which use it, for example: Mushroom buckwheat pancakes, Fish Mousselines, Pasta with green asparagus, Coconut-vanilla cream for Elsa , Basic cake batter - the French way, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Winegrowers' sausage casserole, Blanquette of veal, Chinese Soup, Sautéed Pork with Peanuts, Cassoulet, ... All | |
Turnip: You can check-out other recipes which use it, like for example: Melt-in-the mouth meat and vegetables in a sealed casserole, Scallops with crunchy vegetables and wine sabayon, Minestrone, Smooth mixed vegetable soup, Turnip and sesame puree (tahina) soup, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Tenderloin steaks marinated in red wine with rosemary, Spinach brik parcels, Tapenade, Baked salmon fillet, Pilau rice, ... All |
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