Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
7 min. | 17 min. | 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,106 Kcal or 25,565 Kj | 189 gr | 684 gr | 290 gr |
305 % | 73 % | 65 % | 44 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
361 Kcal or 1,511 Kj | 11 gr | 40 gr | 17 gr |
18 % | 4 % | 4 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
509 Kcal or 2,131 Kj | 16 gr | 57 gr | 24 gr |
25 % | 6 % | 5 % | 4 % |
Spaghetti: You can check-out other recipes which use it, like for example: Creamy spaghetti with cockles and parsley, Spaghetti with tomatoes and pesto, Spaghetti with smoked salmon, Spaghetti with mussels and basil, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Salad lyonnaise, Artichoke hearts forestier , Fougasse with bacon and Comté, bread-crust quiche, Vol-au-vent, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Cheese tart, Crème brulée, Mini cheese and mustard toasts, Elsa's Comtoise galette, Crispy spinach rolls, ... All | |
Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Crème de foie gras, Quiche filling mixture, Gnocchi alla romana, Sicilian Epiphany Pie, Coconut-vanilla cream for Elsa , ... All |
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