Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
3 min. | 15 min. | 18 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
276 Kcal or 1,156 Kj | 7 gr | 21 gr | 18 gr |
14 % | 3 % | 2 % | 3 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
199 Kcal or 833 Kj | 5 gr | 15 gr | 13 gr |
10 % | 2 % | 1 % | 2 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Beurre d'escargot, Creamy Comtoise artichoke gratin, Scrambled eggs with langoustines and asparagus tips., Pan-fried salmon with white cabbage, Cigarettes Russes (Piroulines), ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Finger biscuits, Sesame cookies, Hazelnut and orange cake, Clafoutis batter, Cornmeal baps for Anne, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream, Crème brulée, Ciabatta, Invisible apple cake, Chocolate rolls (petits pains), ... All | |
Grated nutmeg: You can check-out other recipes which use it, like for example: Gnocchi alla romana, New York style pasta, Potato gratin, Parmesan cauliflower cheese, Foie gras cured in salt, ... All |
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