Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 37 min. | 10 min. | 1 hour 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,107 Kcal or 13,008 Kj | 62 gr | 122 gr | 263 gr |
155 % | 24 % | 12 % | 40 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
137 Kcal or 574 Kj | 3 gr | 5 gr | 12 gr |
7 % | 1 % | 1 % | 2 % |
Per tomatoes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
259 Kcal or 1,084 Kj | 5 gr | 10 gr | 22 gr |
13 % | 2 % | 1 % | 3 % |
Peas: You can check-out other recipes which use it, like for example: New York style pasta, Rice and peas, Fillet of pollack cooked in two stages, Macédoine of vegetables, Chinese style chicken, ... All | |
Tuna in oil: You can check-out other recipes which use it, like for example: Baker's pizza, Cornouaillaise salad, Springtime mixed salad, Mixed salad with curry mayo, Avocado with Tuna, ... All | |
Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Prawn salad with a crunch, Comtoise stuffed tomatoes, Tomatoes Provençal, Grilled fillet of salmon with corn-salad cream, Rice and fresh spinach salad, ... All | |
Black olives: You can check-out other recipes which use it, like for example: Pissaladière with puff pastry, Salade Niçoise, Pasta with cherry tomatoes, olives and feta cheese, Two-olive ciabatta, Greek salad, ... All |
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