Last modified on: February 11th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
8 min. | 50 min. | 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,879 Kcal or 28,801 Kj | 360 gr | 576 gr | 348 gr |
344 % | 139 % | 54 % | 53 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
143 Kcal or 599 Kj | 8 gr | 12 gr | 7 gr |
7 % | 3 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
573 Kcal or 2,399 Kj | 30 gr | 48 gr | 29 gr |
29 % | 12 % | 5 % | 4 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Minestrone, Cervelas salad, Winegrowers' sausage casserole, Gratin with Parmesan flavours, Mini Mont d'Or fondue with "spuds in blankets", ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Crispy spinach rolls, Pan-fried salmon with white cabbage, Summer Salmon Blanquette, Potatoes with prawns, Chicken breasts with tarragon, ... All | |
Mont d'or cheese: You can get more informations, or check-out other recipes which use it, for example: Baked Mont d'Or with diced mixed vegetables, Polenta with Mont d'Or, Mont d'or in brioche, Mini Mont d'Or fondue with "spuds in blankets", Gratin of Endives with Mont d'Or, ... All |
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