Last modified on: March 6th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
15 min. | 8 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,592 Kcal or 10,852 Kj | 342 gr | 63 gr | 225 gr |
130 % | 132 % | 6 % | 34 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
81 Kcal or 339 Kj | 11 gr | 2 gr | 7 gr |
4 % | 4 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
216 Kcal or 904 Kj | 29 gr | 5 gr | 19 gr |
11 % | 11 % | <1 % | 3 % |
Leek fondue: You can get more informations, or check-out other recipes which use it, for example: Ramekins of duchess potatoes, Baked leek and Camembert slices, Scallop and leek pancakes, Croque-monsieur gourmand, Salmon and leek fondue tart, ... All | |
Scallops: You can check-out other recipes which use it, like for example: Pan-fried scallops and chanterelles with Noilly Prat sauce, Scallops with green asparagus tips and parmesan, Warm scallop and cabbage salad, Scallop and leek pancakes, Breton style shellfish and vegetable soup, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Tomato ladybirds, Surprise eggs, Chinese style chicken, Quiche Bretonne, Vegetable clafoutis, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Sautéd broccoli with ham, Gratin Dauphinois, Sesame fried scampi, Comtoise tart for Seàn, Cheese Soufflé, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)